Pureed Spinach

Recipe for Pureed Spinach

                          Pureed Spinach - Photo By: Delicious Recipes 

Ingredients:

• 1kg spinach
• 3-4 garlic
• 3 spoon of flour
• 0,5l milk
• 2 spoon of oil
• 50g butter

Directions:

Clean spinach, wash very well, cook in salt
water, decant and chop with blender.
In saucepan put butter and melt it.
Then add 2 spoon of oil and 3 spoon of flour.
Then add garlic and fry.
Then add spinach and fry awhile. Slowly add milk constantly messing. Then add salt, cook for 5 minutes and remove from hotplate.

Enjoy!

Video Recipe:

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