Donuts

Recipe for Donuts

Donuts - Photo By: Delicious Recipes

Ingredients:

• 700g flour
• 2 eggs
• 50g yeast
• 50 ml oil
• 400 ml milk
• 1 teaspoon salt
• 1 spoon sugar 
• Oil
• Powdered sugar

Directions:

Put flour in dipper bowl, add eggs, milk, salt, sugar, vanilla sugar and yeast. Mix all ingredients and knead the dough.

Leave dough for 45 minutes to grow. After that put flour on the desk and put dough, split it on two parts. Stretch first part of dough and with one glass pull out donuts. Repeat the process with other part and leave donuts for 20 minutes.

In dipper saucepan pour large quantity of oil and worm very good, then put in dough and fry very short time both side until they get golden brown. Take out donuts and put it on a napkin to squeeze.

Pour with powdered sugar.

Enjoy!

Video Recipe:

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